Line Cook Jobs in Adelaide, SA (110)
In-Store Cook
Line Cook / Prep Cook - LOCAL Public Eatery, Adelaide
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef - Henley Beach Hotel
Head Chef - Madame Hanoi
Head Chef
Head Chef
Casual Chef
Chef de Partie
Chef
Chef De Partie - Stables at Mortonhall
Head Chef - C&E
Head Chef - Madame Hanoi
Sushi Chef, Adelaide, Australia
Chef
Chef
Casual Chef - Education | Northgate
Chef - Adelaide Hills Convention Centre
Commis Chef
Chef Manager
Demi Chef
Head Chef
Executive Chef
Head Chef
Head Chef
Assistant Chef
Commis Chef
Chef
Expression of Interest - Cooks/Chefs
Kitchen Attendant
Job Description
Working as a Line Cook in Adelaide, SA
There are 110 Line Cook opportunities available in Adelaide, SA all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
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Line Cook jobs near Adelaide, SA
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