Line Cook Jobs in Brisbane, QLD (24)
Wild Eagle Steak & Saloon CLE Downtown - Line Cook
Junior Sous Chef
Kitchen Staff/Food Truck
Grill Chef
Cook
Chef Manager
Chef
Foodservice Worker
Crew - Weekday Availability
Kitchen Assistant
Educator - St Paul's
Catering Assistants - Brisbane
Delivery Driver
Kitchen Team Member
Shift Leader - Franchise
Childcare Centre Director | Centre Manager
Server, Restaurant
Front End Web Developer / Designer
Hospitality Assistant
Early Childhood Teacher - Springfield Lakes
Finance Assistant
Hospitality Assistant
Transport Supervisor
Chef
Regional Operations Manager - VIC - Hybrid WFH
Business Systems Analyst
Chef
Job Description
Working as a Line Cook in Brisbane, QLD
There are 24 Line Cook opportunities available in Brisbane, QLD all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Brisbane, QLD
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