Line Cook Jobs in Newcastle, NSW (87)
Line Cooks/ Chefs [ East Maitland/Part Time]
Regional Operations Manager - VIC - Hybrid WFH
Cook required
Chef/Sous Chef/Kitchen Staff
Sous Chef
Sous Chef - Mercure Newcastle
Chef
Chef
Kitchen Staff
Chef
Wait And Kitchen Staff
Aged Care - Experienced Kitchen Staff
Chef - Retail
Chef
Weekend Chef
Commis Chef
Executive Chef
Executive Chef
Chef - Retail
Grill Chef
Commis Chef
Chef Manager | Jesmond | Full Time
Chef | Full Time | Aged Care
Chefs
Full Time Chef - Prince Of Merewether
Supervisor - Catering
Kitchen Hand
Supervisor - Catering
Full Time Cook - The Commonwealth Hotel
Cdp & Sous Chefs | Newcastle Region | Immediate Start!
Junior Kitchen Hand
Chef
Kitchen Attendant
Job Description
Working as a Line Cook in Newcastle, NSW
There are 87 Line Cook opportunities available in Newcastle, NSW all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Newcastle, NSW
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