Line Cook Jobs in Melbourne, VIC (369)
Cook
Line Cook
Cashier / Line Cook
Sous Chef
Sous Chef
Sous Chef
Junior Sous Chef
Sous Chef | Melbourne
Sous Chef
Junior Sous Chef - Pastry
Chef de Partie/Jnr Sous Chef/Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Head Chef & Sous Chef Mornington Peninsula
Sous Chef - Retail
Junior Sous Chef and Chef de Partie
Sous Chef
Sous Chef
Sous Chef Conference & Events
Sous Chef Conference & Events
Sous Chef, Marvel Stadium
Junior Sous Chef - Pastry
Sous Chef Melbourne
Pastry Sous Chef
Pastry Sous Chef
Pastry Sous Chef
Sous Chef Pastry
Junior Sous Chef - Pastry
Chef
Business Systems Analyst
Kitchen Attendant
Job Description
Working as a Line Cook in Melbourne, VIC
There are 369 Line Cook opportunities available in Melbourne, VIC all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
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Line Cook jobs near Melbourne, VIC
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