Sous Chef Jobs in High Point, NC (22)
DashMart Team Member
Strategic Account Manager
Store Team Member - #594
CDL A Delivery Driver
Shift Lead - Ardmore
Line Cook - Flexible Scheduling
Sr. Executive Assistant (Remote)
Sous Chef
Sous Chef
Dining Services Assistant
Shift Leader
Cook
Cook
Homemaker (Cook & Housekeeper)
Breakfast Chef
Food Expeditor
Shift Leader
Cook
Server
Bravo-Dishwasher
Maintenance Technician I
Captain - Customer Service
Shift Lead Acai Bowl Smoothie Star
Team Member Acai Bowl Smoothie Star
Captain - Customer Service
Job Description
Working as a Sous Chef in High Point, NC
There are 22 Sous Chef opportunities available in High Point, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near High Point, NC
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