Executive Sous Chef Jobs in Wollongong, NSW (28)
Head Chef
Sous Chef
Head Chef
Chef de Partie | Lakeview Hotel Motel | Redcape Hospitality
Full Time Chef - Figtree Hotel
Full Time Chef - Figtree Hotel
Chef / Cook - Full time
Chef
Breakfast Cook
Full Time Cook - Figtree Hotel
Full Time Cook - Figtree Hotel
Food and Beverage Attendant
House Cleaner
Purchasing Officer
Delivery Driver
Food and Beverage Manager
Weekend Chef - Aged Care | Bundanoon
Food & Beverage Attendant
C & E Attendant
Food and Beverage Manager
Diploma Educator, Trainee Educator, Certificate III Educator and Centre Cook
Commis/Demi Chef
Retail Assistant/Delivery Driver
Shift Manager
Food & Beverage - Supervisor
Food & Beverage - Kitchen Hand
manager, restaurant
Sous Chef
Sous Chef
Food & Beverage Operations Manager
Food & Beverage - Supervisor
Job Description
Working as an Executive Sous Chef in Wollongong, NSW
There are 28 Executive Sous Chef opportunities available in Wollongong, NSW all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Wollongong, NSW
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