Executive Sous Chef Jobs in Adelaide, SA (118)
FIFO Head Chef — Lead Remote Village Kitchen
Catering Assistant
Cook - Aged Care Kitchen: Personalised Meals & Team Support
Head Chef — Remote Kimberley Lodge Kitchen Lead
Sous Chef - Esplanade Hotel
Head & Line Chef — Remote/FIFO Rosters
Sous Chef Jobs in Australia 2026 with Visa Sponsorship
Chef De Partie - Hot Section
Chef - Hyde Park SA
Food And Beverage Operations Manager - Beresford Estate
Head Chef
Head Chef
Chef (of all level)
Senior Sous Chef - Lead High-Volume Kitchen & Team
Head Chef – Lead Pre-Opening Kitchen & Local Produce
Assistant Manager, Fast-Casual Mexican Kitchen
Chef de Partie
Sous Chef: Lead Kitchen, Wok Expert, Visa Sponsorship
Childcare Cook: Flexible Hours & Healthy Kids' Menus
Demi Chef: Creative Kitchen Powerhouse in CBD
Sushi Chef
Duty Manager
South Australia | FIFO Line Chef
Pastry Junior Sous Chef - Lead Large-Scale Event Production
Chef de Partie
Senior Sous Chef - Lead the Kitchen & Create Dishes
Head Chef | Innovative Brunch Kitchen Leader
Head Chef - Elevate Nutritious Meals for Residents
Experienced Chef
Dynamic Sous Chef — Fast-Paced Kitchen & Wok Expert
Chef
Team Leader - Kitchen Attendant
Assistant Manager Greenacres
Job Description
Working as an Executive Sous Chef in Adelaide, SA
There are 118 Executive Sous Chef opportunities available in Adelaide, SA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Adelaide, SA
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Executive Sous Chef jobs near Adelaide, SA
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