Executive Sous Chef Jobs in Canberra, ACT (34)
Executive Chef
Head Chef
Demi Chef
Chef Manager - Aged Care/Retirement, Farrer, ACT
Chef de Partie | Carlotta
Kitchen Steward - Compa Canberra
Vegan Chef, Canberra, Australia
Casual Events Chef - The Fresh Collective NSW
Sales Consultant - ACT
Sales Consultant
NEW Contract Site!
Kitchen Hand
Commercial Coordinator
Section Waiter - Compa
Restaurant Manager - Compa
Catering
Cook – Acacia Early Education and Care Centre
Cleaning Roles – Airport Site | Supervisor & Cleaners Wanted
MR Driver
Experienced Waitstaff | Carlotta
Catering - Griffith ACT
Concierge
Community Manager
Catering Attendant [ Canberra]
Catering Attendant
MR Truck Drivers & Offsiders - Permanent Positions Available
Shift Leader
Change Manager
Salesforce Technical Lead
Optimization Manager, Adoption & Retention
Food & Beverage - Supervisor
Food & Beverage - Kitchen Hand
Job Description
Working as an Executive Sous Chef in Canberra, ACT
There are 34 Executive Sous Chef opportunities available in Canberra, ACT all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Canberra, ACT
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.