Head Chefs, Sous Chefs & Chef de Parties Melbourne Venues / Full Time
The Sporting Globe
Melbourne, VIC
Part-Time
Food Service
$70k - $90k / year
Sous Chef I Springvale
Pegasus Leisure Group
Melbourne, VIC
Food Service
Parental Leave
$65k / year
Chef de Partie/Jnr Sous Chef/Sous Chef
Hospitality Recruits
Melbourne, VIC
Food Service
$70 - $82 / hour
Manager, Culinary Operations Melbourne
Dnata Travel Group
Melbourne, VIC
Hospitality
Health Insurance
Junior Sous Chef - Pastry
The Ritz-Carlton Hotel Company, L.L.C
Melbourne, VIC
New
Part-Time
Food Service
Parental Leave
Head Chef – Mornington Peninsula
Hospitality Recruits
Melbourne, VIC
Food Service
$75k - $80k / year
Junior Sous Chef - Pastry
The Ritz-Carlton, Melbourne
Melbourne, VIC
New
Part-Time
Food Service
Parental Leave
Sous Chef [ Sunshine Plaza/ Full Time]
Tgifridays
Melbourne, VIC
Food Service
Recruitment Advisor - Australian Open
Compass Group Pty Limited
🌎 Remote
Remote
Hospitality
Legal Assistant – Family & Relationship Law (12-month contract) – Melbourne
Coulter Legal Lawyers Pty
🌎 Remote
Remote
Entry-Level
Parental Leave
Business Development Representative, ANZ Sales
Course Merchant
🌎 Remote
Remote
Hybrid
Education
$4,000 / month
Job Description
Working as a Chef De Cuisine in Melbourne, VIC
There are 348 Chef De Cuisine opportunities available in Melbourne, VIC all with unique requirements.
A Chef De Cuisine oversees kitchen operations. He or she provides leadership for kitchen supervision, as well as to the general management of the food and beverages for a large scale establishment. This position involves a lot more than just cooking or being a sous chef. A Chef De Cuisine ensures that all food is prepared according to the highest standards, that staff members are properly trained and focused on guest service, and that suppliers meet quality expectations to help ensure there are no interruptions in service or food supply.