Chef De Cuisine Jobs in Sydney, NSW (692)
Commis Pastry Chef
Chef de Cuisine (Events)
Chef de Cuisine
Sous Chef
Executive Sous Chef
Junior Sous Chef | Pastry
Sous Chef - Nobu
Sous Chef - Epicurean
Sous Chef - The Star Sydney
Sous Chef
Sous Chef
Sous Chef
Executive Chef - Bathurst
Head Chef
Chef De Cuisine
Chef de Cuisine (Events)
Chef de Cuisine
Chef de Cuisine - Brasserie 1930 1 Chef Hat
Sous Chef
Sous Chef
Sous Chef - Nobu
Junior Sous Chef
Sous Chef - Epicurean
Junior Sous Chef
Sous Chef
Kitchen Manager (Head Chef) - Wahlburgers Queenstown
Head Chef
Sous Chef
Stagiaire - Cuisine Il Carpaccio (H/F)
Head Chef
Head Chef
Head Chef
Digital Content Editor (Sydney, Australia - Remote Role Possible)
Executive Sous Chef [ Sydney]
Commis Pastry Chef
Job Description
Working as a Chef De Cuisine in Sydney, NSW
There are 692 Chef De Cuisine opportunities available in Sydney, NSW all with unique requirements.
A Chef De Cuisine oversees kitchen operations. He or she provides leadership for kitchen supervision, as well as to the general management of the food and beverages for a large scale establishment. This position involves a lot more than just cooking or being a sous chef. A Chef De Cuisine ensures that all food is prepared according to the highest standards, that staff members are properly trained and focused on guest service, and that suppliers meet quality expectations to help ensure there are no interruptions in service or food supply.
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Chef De Cuisine jobs near Sydney, NSW
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