Sous Chef Jobs in Debary, FL (14)
BCBA (Board Certified Behavior Analyst)
Line Cook
Food Runner, Orange City Poker Room
Dining Services - Manager in Training
Server- Part Time
Restaurant Management Opportunities
Team Member/Ice Cream Maker
Janitorial Services Assistant - Albany, NY
General Manager
AWS Infra/DevOps Architect
Senior Cloud Native Developer
Customer Service Representative / Developer Support (On-Site)
Dietary Aide
Food Scientist/Culinologist I/II (Product Development)
Engineer 1
Field Sales Consultant
Engineer Preventative Maintenance
Job Description
Working as a Sous Chef in Debary, FL
There are 14 Sous Chef opportunities available in Debary, FL all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Debary, FL
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