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Restaurant General Manager Jobs in Eureka, MO (21)

Restaurant Delivery - Sign Up and Start Earning

DoorDash
Eureka, MO
Food Service

Taco Bell - Experienced Restaurant General Manager - Chesterfield - Urgently Hiring

Taco Bell
Eureka, MO
Food Service
Eco-Friendly

Experienced Restaurant General Manager - $52000-$60000/year + monthly performance bonus - Eureka - Urgently Hiring

Taco Bell
Eureka, MO
Food Service
Eco-Friendly
Icon: salary
$52k - $60k / year

Taco Bell - Restaurant Operations Manager - Chesterfield - Urgently Hiring

Taco Bell
Eureka, MO
Part-Time
Food Service
Eco-Friendly

Restaurant Operations Manager - $52000-$60000/year + monthly performance bonus - Eureka - Urgently Hiring

Taco Bell
Eureka, MO
Part-Time
Food Service
Eco-Friendly
Icon: salary
$52k - $60k / year

Experienced Restaurant General Manager

Taco Bell Eureka
Eureka, Missouri
Food Service
‌

Experienced Restaurant General Manager

Taco Bell Ellisville
Ballwin, Missouri
Food Service
‌

Experienced Restaurant General Manager

Taco Bell Valley Park
Valley Park, Missouri
Food Service
‌

Experienced Restaurant General Manager

Taco Bell Chesterfield
Chesterfield, Missouri
Food Service
‌

Experienced Restaurant General Manager

Taco Bell N Telegraph
Saint Louis, Missouri
Food Service
‌

Experienced Restaurant General Manager

Taco Bell Pevely
Pevely, Missouri
Food Service
‌

Experienced Restaurant General Manager

Taco Bell Zumbehl Rd
Saint Charles, Missouri
Food Service
‌

Restaurant Operations Manager

Taco Bell Eureka
Eureka, Missouri
Part-Time
Food Service
‌

Restaurant Operations Manager

Pizza Hut Ellisville
Ballwin, Missouri
Part-Time
Food Service
‌

Restaurant Operations Manager

Taco Bell Valley Park
Valley Park, Missouri
Part-Time
Food Service
‌

Restaurant Operations Manager

Taco Bell Chesterfield
Chesterfield, Missouri
Part-Time
Food Service
‌

Restaurant Operations Manager

Pizza Hut - Maplewood
Saint Louis, Missouri
Part-Time
Food Service
‌

Restaurant Operations Manager

Pizza Hut Des Peres
Saint Louis, Missouri
Part-Time
Food Service
‌

Restaurant Operations Manager

Taco Bell Pevely
Pevely, Missouri
Part-Time
Food Service
‌

Restaurant Operations Manager

Taco Bell Zumbehl Rd
Saint Charles, Missouri
Part-Time
Food Service
‌

Sales Director, Restaurant

Point B
🌎 Remote
Remote
Food Service
Vision Insurance
Icon: salary
$150k - $180k / year
‌

Director of Strategic Operations (Hybrid) QSR Restaurant Concepts

ziprecruiter
🌎 Remote
New
Remote
Hybrid
Food Service
Icon: salary
$160k - $200k / year
‌

Sr. Project Manager (Restaurant Projects)

Cushman & Wakefield
Saint Louis, MO
Food Service
‌

Restaurant Operations Manager - $45000-$59000/year - Twin Oaks - Urgently Hiring

Pizza Hut
Ballwin, MO
New
Part-Time
Food Service
Icon: salary
$45k - $59k / year
‌

Restaurant Delivery - Sign Up and Start Earning

DoorDash
Eureka, MO
Food Service

Job Description

Working as a Restaurant General Manager in Eureka, MO

There are 21 Restaurant General Manager opportunities available in Eureka, MO all with unique requirements.

Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.

Similar Jobs to Restaurant General Manager

Restaurant General Manager jobs near Eureka, MO

Restaurant General Managers in Eureka, MO Resume Data

Average Experience for Restaurant General Managers in Eureka, MO

  • More than 10 years: 62%
  • 6-10 years: 30%
  • 3-5 years: 7%
  • Less than 1 year: 1%
  • 1-2 years: 1%

Educational Background for Restaurant General Managers in Eureka, MO

  • Diploma: 50%
  • Bachelors: 27%
  • Associates: 20%
  • Masters: 4%
  • Doctorate: 0%

Top Skill for Restaurant General Managers in Eureka, MO

  • Customer focus & orientation: 14%
  • Supervisory skills: Motivating & assessing employees: 14%
  • General manager (hospitality): 13%
  • Work style: Reliability: 11%
  • Management & leadership skills: Impact & influence: 10%
  • Food safety: 9%
  • Attention to detail: 8%
  • Restaurant manager: 7%
  • Customer service: 7%
  • Sales skills: 7%

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