Meat Manager Jobs in Suffield, CT (21)
LEAD EVENT SPECIALIST PART TIME
Part time Housekeeper
Price Rite - Meat Supervisor (PRRC) Salary Range $19.50 - $26.00/hr
Meat Cutter and Wrapper
Food Service Supervisor
Prepared Foods Team Cook Temporary
Prepared Foods Team Member II Temporary
Sous Chef
Food Safety & Quality Assurance Supervisor
Wine & Cheese Team Member Full-time 35
LINE-PREP COOK
Line Cook
Line Cook | Part-Time | XL Center
Food Service Associate
Pizza Maker
Produce Associate
Prepared Food Team Member
Produce Team Member
Restaurant Team Member
Pizza Cook
Kitchen Leader
Cook
Senior Counsel (Construction Defect)
Senior Counsel
Job Description
Working as a Meat Manager in Suffield, CT
There are 21 Meat Manager opportunities available in Suffield, CT all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Suffield, CT
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