Meat Manager Jobs in Springfield, MA (5)
Whole Foods Storewide Team Member (Flexible Hours – Full & Part Time)
Floater Catering Cook
Chief Lending Officer - Lyons, Nebraska, or Flexible Location in Eastern Nebraska
Price Rite - Front End Manager (PRRC) Salary Range $21.90 - $34.22/hr
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Customer Service Associate - Temporary
Pharmacy Customer Service Associate
Part time Housekeeper
Job Description
Working as a Meat Manager in Springfield, MA
There are 5 Meat Manager opportunities available in Springfield, MA all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Springfield, MA
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