Meat Manager Jobs in Columbia, MO (23)
Chief Lending Officer - Lyons, Nebraska, or Flexible Location in Eastern Nebraska
DISHWASHER (FULL TIME AND PART TIME)
DISHWASHER (FULL TIME and PART TIME)
Part time Housekeeper
*Meat Department Manager
Deli Manager
Meat Clerk
Assistant Deli and Bakery Manager
Market Grille Cook
Breakfast Cook
Deli Crew Member (part-time)
Produce Team Member
Produce Associate
Prepared Food Team Member
Café Associate
FastLane Deli Manager in Training (Montgomery, Marion and Callaway County)
Cook
Line Cook
Kitchen Leader
Bakery/Deli Clerk
Prep Cook
Hourly Team Member
Bakery Crew Member
Food Service Worker Lead
Bakery Specialist/Cake Decorator (part-time)
R&D Meat Food Scientist
Job Description
Working as a Meat Manager in Columbia, MO
There are 23 Meat Manager opportunities available in Columbia, MO all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Columbia, MO
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