Cook Jobs in Stevensville, MI (23)
Remote Sous Chef, Maniilaq Health (Wage DOE & Benefits - Housing/Meals Provided - Kotzebue, AK)
Cook - Flexible Hours
Cook
Cook
Cook
Cook
Cook
Cook
Line Cook
Prep Cook
Popeyes Cook
Line Cook
Prep Cook
Seasonal Banquet Cook
Seasonal Line Cook
Cook - Level I
Cook 1 - Buffet
Pastry Cook 1
Cook 2 - Timbers
Lead Cook-Berrien County
Line Cook - Salad Maker
Cook 2 - Kankakee Grille
Cook 2 - Copper Rock
Food Service Cook - Mid Shift
Executive Sous Chef
Assistant Cook, GWHC
Cook
Job Description
Working as a Cook in Stevensville, MI
There are 23 Cook opportunities available in Stevensville, MI all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Stevensville, MI
Cooks in Stevensville, MI Resume Data
Average Experience for Cooks in Stevensville, MI
- 6-10 years: 32%
- More than 10 years: 32%
- 3-5 years: 25%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Cooks in Stevensville, MI
- Diploma: 80%
- Associates: 10%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Stevensville, MI
- Work style: Reliability: 24%
- Customer focus & orientation: 16%
- Attention to detail: 10%
- Cooking skills: Basic food preparation: 9%
- Food safety: 8%
- Customer service: 8%
- Mechanical knowledge: 7%
- Retail customer service: 6%
- Verbal communication: 6%
- Work motivation: 5%
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