Cook Jobs in Saint Joseph, MI (16)
Prep Cook
Cook
Line Cook
Cook
Cook
Cook
Cook
Line Cook
Casino Cook
Specialty Cook 3
Cook 2 - Kankakee Grille
Cook 2 - Players Lounge
Sous Chef - Pastry
Restaurant Chef - EDR
Restaurant Chef - Kankakee Grille
Restaurant Chef - Garde Manger
Pantry Cook
Remote Cook - Alpine
Remote Cook - Tarmac
Prep Cook
Job Description
Working as a Cook in Saint Joseph, MI
There are 16 Cook opportunities available in Saint Joseph, MI all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Saint Joseph, MI
Cooks in Saint Joseph, MI Resume Data
Average Experience for Cooks in Saint Joseph, MI
- 6-10 years: 31%
- More than 10 years: 31%
- 3-5 years: 25%
- 1-2 years: 7%
- Less than 1 year: 5%
Educational Background for Cooks in Saint Joseph, MI
- Diploma: 80%
- Associates: 11%
- Bachelors: 7%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Saint Joseph, MI
- Work style: Reliability: 23%
- Customer focus & orientation: 17%
- Attention to detail: 9%
- Food safety: 9%
- Cooking skills: Basic food preparation: 9%
- Customer service: 8%
- Mechanical knowledge: 8%
- Retail customer service: 8%
- Sales skills: 5%
- Verbal communication: 5%
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