Cook Jobs in Schofield, WI
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Job Description
Working as a Cook in Schofield, WI
There are 0 Cook opportunities available in Schofield, WI all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Schofield, WI
Cooks in Schofield, WI Resume Data
Average Experience for Cooks in Schofield, WI
- 6-10 years: 33%
- More than 10 years: 31%
- 3-5 years: 25%
- 1-2 years: 7%
- Less than 1 year: 3%
Educational Background for Cooks in Schofield, WI
- Diploma: 78%
- Associates: 13%
- Bachelors: 8%
- Masters: 1%
Top Skill for Cooks in Schofield, WI
- Work style: Reliability: 20%
- Customer focus & orientation: 18%
- Attention to detail: 13%
- Sales skills: 10%
- Cooking skills: Basic food preparation: 8%
- Customer service: 7%
- Food safety: 7%
- Retail customer service: 7%
- Verbal communication: 5%
- Administrative assistant/receptionist: 5%
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