Cook Jobs in Rothschild, WI (4)
Loan Documentation Attorney
Line Cook
Cook Supervisor
Prep Cook
Line Cook
Job Description
Working as a Cook in Rothschild, WI
There are 4 Cook opportunities available in Rothschild, WI all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Rothschild, WI
Cooks in Rothschild, WI Resume Data
Average Experience for Cooks in Rothschild, WI
- 6-10 years: 34%
- More than 10 years: 29%
- 3-5 years: 26%
- 1-2 years: 7%
- Less than 1 year: 3%
Educational Background for Cooks in Rothschild, WI
- Diploma: 76%
- Associates: 13%
- Bachelors: 10%
- Masters: 1%
Top Skill for Cooks in Rothschild, WI
- Work style: Reliability: 21%
- Customer focus & orientation: 17%
- Attention to detail: 13%
- Sales skills: 10%
- Cooking skills: Basic food preparation: 9%
- Customer service: 7%
- Food safety: 7%
- Retail customer service: 6%
- Verbal communication: 5%
- Mechanical knowledge: 5%
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