Cook Jobs in Marathon, WI (8)
Cook
Cook
Cook
Cook
Line Cook
Prep Cook
Food & Nutrition Services Positions (Chef, Cook, Food Service Aide)
COOK - FOOD AND NUTRITION SERVICES
Pantry Cook
Remote Cook - Tarmac
Remote Cook - Alpine
Cook
Job Description
Working as a Cook in Marathon, WI
There are 8 Cook opportunities available in Marathon, WI all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Marathon, WI
Cooks in Marathon, WI Resume Data
Average Experience for Cooks in Marathon, WI
- 6-10 years: 32%
- More than 10 years: 31%
- 3-5 years: 26%
- 1-2 years: 8%
- Less than 1 year: 3%
Educational Background for Cooks in Marathon, WI
- Diploma: 78%
- Associates: 13%
- Bachelors: 8%
- Masters: 1%
Top Skill for Cooks in Marathon, WI
- Work style: Reliability: 19%
- Customer focus & orientation: 18%
- Attention to detail: 12%
- Sales skills: 9%
- Cooking skills: Basic food preparation: 8%
- Customer service: 8%
- Retail customer service: 7%
- Food safety: 6%
- Verbal communication: 6%
- Administrative assistant/receptionist: 5%
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