Cook Jobs in Port Royal, SC (12)
Sous Chef
Cook - Flexible Hours
Cook
Lead Cook
Line Cook - Flexible Scheduling
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Line Cook
Line Cook
Line Cook
Line Cook - Charbar
Line Cook - Poseidon
Line Cook/Roundsman
Line Cook - Black Marlin
Line Cook (H2B Visa)
Line Cook - One Hot Mama's Bluffton
Job Description
Working as a Cook in Port Royal, SC
There are 12 Cook opportunities available in Port Royal, SC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Port Royal, SC
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