Cook Jobs in New Port Richey, FL (19)
Loan Documentation Attorney
Line Cook - Flexible Scheduling
Executive Chef
Sous Chef
Executive Chef
Sous Chef
Executive Chef
Talented Sous Chef
Sous Chef - Whiskey Joe's Port Richey
PM Sous Chef
Junior Sous Chef
JR Sous Chef
SOUS CHEF - BANQUET
SOUS CHEF - SUSHI BUFFET
Executive Chef/Culinary Manager
EXECUTIVE CHEF II - TAMPA, FL
EXECUTIVE CHEF II - TAMPA, FL
Sous Chef Upscale Casual Dining- Haven
A2L Program 2025- Sous Chef Manager- Citi Tampa
Senior Sous Chef
Assistant Sous Chef Pastry/Bakery- FT, Walt Disney World
Job Description
Working as a Cook in New Port Richey, FL
There are 19 Cook opportunities available in New Port Richey, FL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near New Port Richey, FL
Cooks in New Port Richey, FL Resume Data
Average Experience for Cooks in New Port Richey, FL
- 6-10 years: 32%
- More than 10 years: 29%
- 3-5 years: 25%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in New Port Richey, FL
- Diploma: 77%
- Associates: 13%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in New Port Richey, FL
- Work style: Reliability: 21%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 12%
- Food safety: 12%
- Attention to detail: 9%
- Customer service: 7%
- Sales skills: 7%
- Food service: Customer situations: 6%
- Retail customer service: 5%
- Verbal communication: 5%
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