Cook Jobs in Minneapolis, MN (11)
Line Cook - Team Member
Line Cook - Part Time
Line Cook - Blaine Chili's
Line Cook - Immediate Opening
Line Cook - Roseville Chili's
Prep Cook - Maplewood Chili's
Prep Cook - Now Hiring
Prep Cook - Immediate Opening
General Manager-Chef
Line Cook - Flexible Scheduling
EVENT & CORPORATE COOK - Flexible, Consistent Opportunities
Remote Sous Chef, Maniilaq Health (Wage DOE & Benefits - Housing/Meals Provided - Kotzebue, AK)
Executive Chef
Head Sushi Chef at HIBACHI DARUMA
Line Cook - Team Member
Cook Salary in Minneapolis
Cooks working in Minneapolis, MN make an average annual salary of $23K and a maximum annual salary of around $35K.
Job Description
Working as a Cook in Minneapolis, MN
There are 11 Cook opportunities available in Minneapolis, MN all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
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Cook jobs near Minneapolis, MN
Cooks in Minneapolis, MN Resume Data
Average Experience for Cooks in Minneapolis, MN
- 6-10 years: 36%
- 3-5 years: 26%
- More than 10 years: 26%
- 1-2 years: 7%
- Less than 1 year: 5%
Educational Background for Cooks in Minneapolis, MN
- Diploma: 72%
- Associates: 14%
- Bachelors: 12%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Minneapolis, MN
- Work style: Reliability: 23%
- Customer focus & orientation: 17%
- Cooking skills: Basic food preparation: 12%
- Food safety: 11%
- Attention to detail: 10%
- Customer service: 7%
- Food service: Customer situations: 6%
- Sales skills: 5%
- Verbal communication: 5%
- Retail customer service: 4%
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