Cook Jobs in Hillsborough, NC (95)
Cook
Cook
Cook
Cook
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Cook
Line Cook/Chef de Partie
Cook
Line Cook
Prep Cook
Line Cook
Lead Cook
Line Cook
PRN- Cook
Pasta Cook
Line Cook
Cook - Franchise
Line Cook
Line Cook
Housekeeper/Cook
Senior Cook - Relief
Remote Cook - Tarmac
Cook
Job Description
Working as a Cook in Hillsborough, NC
There are 95 Cook opportunities available in Hillsborough, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Hillsborough, NC
Cooks in Hillsborough, NC Resume Data
Average Experience for Cooks in Hillsborough, NC
- 6-10 years: 34%
- More than 10 years: 29%
- 3-5 years: 25%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Hillsborough, NC
- Diploma: 75%
- Bachelors: 12%
- Associates: 12%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Hillsborough, NC
- Work style: Reliability: 24%
- Customer focus & orientation: 17%
- Cooking skills: Basic food preparation: 12%
- Food safety: 10%
- Attention to detail: 10%
- Customer service: 6%
- Food service: Customer situations: 6%
- Retail customer service: 6%
- Warehouse safety: 5%
- Sales skills: 5%
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