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Sous Chef Jobs in Warwick, UK (19)

Chef Manager

Compass Group UK
Warwick, UK
New
Food Service

Chef

Compass Group UK
Warwick, UK
New
Part-Time
Food Service

Senior Sous Chef

Catermatch Solutions Limited
Carlisle, UK
New
Food Service

Kitchen Maestro for Flexible Hours (Hiring Immediately)

Côte
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

Chef

Confidential
Warwick, UK
New
Part-Time
Food Service

Head Chef

Royal Shakespeare
Warwick, UK
New
Food Service
‌

Sous Chef

Platinum Recruitment Consultancy
Carlisle, UK
Part-Time
Food Service
‌

Head Chef

The Golden Pheasant Inn
Bampton, UK
Food Service
‌

chef de partie - live in

HTE Recruitment
Penrith, UK
Food Service
‌

Chef

CH&
Warwick, UK
New
Part-Time
Food Service
‌

Chef Manager

CH&
Warwick, UK
New
Food Service
‌

Chef Manager

Confidential
Warwick, UK
New
Food Service
‌

Directeur(trice) de production adjoint(e)

Avature
Warwick, UK
‌

Catering Operations Manager

ziprecruiter
Warwick, UK
Vision Insurance
‌

Catering Operations Manager

COMPTON VERNEY
Warwick, UK
New
Vision Insurance
‌

Production Planner

ziprecruiter
Carlisle, UK
Food Service
‌

Chef Opportunity - Trainee Chef Trainer

V Selective Recruitment
🌎 Remote
New
Remote
Food Service
Dental Insurance
‌

Chef de Partie

Royal Shakespeare
Warwick, UK
Food Service
‌

Chef Trainer

OnlyFE
🌎 Remote
Remote
Food Service
Dental Insurance
‌

Senior Support Worker

Creative Support
Carlisle, UK
‌

Senior Sous Chef [Urgent Search]

Catermatch Solutions Limited
Carlisle, UK
New
Food Service
‌

Immediate Start! Chef

Compass Group UK
Warwick, UK
Part-Time
Food Service
‌

Chef Manager

Compass Group UK
Warwick, UK
New
Food Service

Job Description

Working as a Sous Chef in Warwick, UK

There are 19 Sous Chef opportunities available in Warwick, UK all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

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Sous Chef jobs near Warwick, UK

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