Sous Chef Jobs in Rochester Hills, MI (17)
Station Chef
Line Cook - Employee referral program
Line Cook - Flexible Scheduling
Line Cook - Medical, dental and vision insurance
Line Cook - Paid on the job training
Line Cook - No experience required!
Chef De Partie
Wok Cook
Line Cook - Competitive Pay
Line Cook - Opportunities for advancement
Cook - Flexible Hours
Remote Sous Chef, Maniilaq Health (Wage DOE & Benefits - Housing/Meals Provided - Kotzebue, AK)
Orton-Gillingham Certified Instructor
Executive Sous Chef
Captain - Customer Service
Porter
Porter
Commissary Porter, Comerica Park
Captain
Culinary Supervisor, Little Caesars Arena
Station Chef
Job Description
Working as a Sous Chef in Rochester Hills, MI
There are 17 Sous Chef opportunities available in Rochester Hills, MI all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Rochester Hills, MI
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