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Sous Chef Jobs in Guyton, GA (11)

Remote Sous Chef, Maniilaq Health (Wage DOE & Benefits - Housing/Meals Provided - Kotzebue, AK)

NANA Regional
🌎 Remote
Remote
Food Service

Orton-Gillingham Certified Instructor

Tutor Me Education
🌎 Remote
Part-Time
Remote
Hourly
Flexible Schedule
Icon: salary
$1,114 - $1,203 / week

Customer Service Representative

Stoner's Pizza Joint
Guyton, GA

3rd Shift Customer Service Representative Store #108

Parker's Kitchen
Bloomingdale, GA
401(k)
Icon: salary
$5,000 / month

Customer Service Representative Store #108

Parker's Kitchen
Bloomingdale, GA
401(k)
Icon: salary
$5,000 / month

Customer Service Representative New Port Wentworth Store #128

Parker's Kitchen
Port Wentworth, GA
Part-Time
401(k)
Icon: salary
$5,000 / month
‌

Customer Service Representative

Parker's Kitchen
Pooler, GA
Icon: salary
$5,000 / month
‌

Third Shift Customer Service Representative Store #112 (overnight)

Parker's Kitchen
Statesboro, GA
Part-Time
401(k)
Icon: salary
$5,000 / month
‌

Assistant Store Manager # 119

Parker's Kitchen
Bloomingdale, GA
Part-Time
Retail
401(k)
Icon: salary
$5,000 / month
‌

Store Manager (P1-1363346-1)

Panda Restaurant Group
Pooler, GA
Part-Time
Retail
Dental Insurance
Vision Insurance
Flexible Schedule
‌

Hotel Maintenance Engineer

Drury Hotels Company
Pooler, GA
Hourly
Hospitality
401(k)
Dental Insurance
Vision Insurance
Education
Icon: salary
$28 / hour
‌

Captain - Customer Service

Dave & Buster's
Pooler, GA
401(k)
Dental Insurance
Vision Insurance
Icon: salary
$7.25 - $13 / hour
‌

Entry Level Manufacturing Assembly Associate

Kelly Services
Pooler, GA
Hourly
Dental Insurance
Vision Insurance
Icon: salary
$16 / hour
‌

Customer Service Representative

Kitchen Tune-Up
🌎 Remote
Remote
Icon: salary
$36k - $46k / year

Job Description

Working as a Sous Chef in Guyton, GA

There are 11 Sous Chef opportunities available in Guyton, GA all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Guyton, GA

  • Savannah, GA
  • Statesboro, GA
  • Pooler, GA

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