Sous Chef Jobs in Grand Haven, MI (12)
Cook - Flexible Hours
Remote Sous Chef, Maniilaq Health (Wage DOE & Benefits - Housing/Meals Provided - Kotzebue, AK)
Senior Financial Analyst - San Francisco (hybrid)
ASSISTANT CHEF FOOD PREP
Shift Leader
Cook
Line Cook - Sharkee's Bar & Grill (Hampton Inn), Holland
Kitchen Leader
Cook
Line Cook - Holland (Weekend Availability Required)
Kitchen Lead
Chef Manager, Full-time
Banquet Server & Set Up
Expo (Food Runner) - Holland Brewpub
Cook- Food Service
Job Description
Working as a Sous Chef in Grand Haven, MI
There are 12 Sous Chef opportunities available in Grand Haven, MI all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Grand Haven, MI
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