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Sous Chef Jobs in Gorham, ME (14)

Culinary Specialist

U.S. Army
Portland, ME
Part-Time
Hospitality
Dental Insurance

Army Cook

U.S. Army
Portland, ME
Part-Time
Food Service
Dental Insurance

ARMY CULINARY SPECIALIST

U.S. Army
Portland, ME
Part-Time
Hospitality
Dental Insurance

Food Service Specialist

U.S. Army
Portland, ME
Part-Time
Food Service
Dental Insurance

Military Cook

U.S. Army
Portland, ME
Part-Time
Food Service
Dental Insurance

Sales Representative

SYSCO
Portland, ME
New
Hospitality
Entry-Level
Education
Icon: salary
$100k / year

Remote Sous Chef, Maniilaq Health (Wage DOE & Benefits - Housing/Meals Provided - Kotzebue, AK)

NANA Regional
🌎 Remote
Remote
Food Service

Director of Operations

Tavistock Restaurant Collection
🌎 Remote
New
Remote
Hospitality
Education
Icon: salary
$175k - $185k / year

Content Creator (Remote)

The Chefs' Warehouse
🌎 Remote
New
Remote
401(k)
Dental Insurance

Kitchen Utility Worker

Avesta
Portland, ME
Hourly
Food Service
Icon: salary
$15.50 / hour

Store Manager (P1-1362663-2)

Panda Restaurant Group
Portland, ME
Part-Time
Retail
Dental Insurance
Vision Insurance
Flexible Schedule

Facility Technician - Portland, ME

Spare Time Entertainment
Portland, ME
Part-Time
Hospitality

Service Assistant - Portland, ME

Spare Time Entertainment
Portland, ME

Maintenance Person

Clarion Hotel
Portland, ME
Hospitality
401(k)
PTO
Vision Insurance

Housekeeper (Seasonal Summer 2025) - The Inn at Diamond Cove

Colwen Hotels
Portland, ME
Part-Time
Hospitality

Assistant Store Manager - Mobil Mart

Global Partners LP
Yarmouth, ME
Part-Time
Hourly
Hospitality
401(k)
Dental Insurance
Flexible Schedule
Education
Icon: salary
$100 / hour

Seasonal Lead Housekeeper

Vacasa
Kennebunk, ME
Part-Time
Hospitality
$500 sign-on bonus
Dental Insurance
Vision Insurance
Icon: salary
$23 / hour

Job Description

Working as a Sous Chef in Gorham, ME

There are 14 Sous Chef opportunities available in Gorham, ME all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Gorham, ME

  • Portland, ME
  • Lewiston, ME
  • York, ME

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