Meat Manager Jobs in West Lebanon, NH (10)
Deli Manager Trainee (H)
Food Service Supervisor - Subway
Meat Clerk - Part Time
Assistant Deli Manager Trainee (H)
Host\/Hostess - Nutrition Services, Per Diem
Prep Cook/ Line Cook
Deli Clerk - Full Time
Food Service Associate
Winter 24/25: Line Cook
Barista/Deli Associate
SENIOR CATEGORY MANAGER - DELI & BAKERY - CORPORATE
R&D Meat Food Scientist
E-Commerce Video Specialist
Job Description
Working as a Meat Manager in West Lebanon, NH
There are 10 Meat Manager opportunities available in West Lebanon, NH all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near West Lebanon, NH
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