Meat Manager Jobs in Warwick, NY (17)
Subway Lead Cashier
Chief Lending Officer - Lyons, Nebraska, or Flexible Location in Eastern Nebraska
Part time Housekeeper
Meat Cutter and Wrapper
Retail Shipment Processing Associate
Produce Associate
Café Associate
Prepared Food Team Member
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Baker and Packager Associate
Produce Team Member
Nicholas Markets - Food Preparation Clerk
Cook (Part-Time)
Kitchen Leader
Deli Associate
Experienced Deli Team Member
Lead Cook - Croton Harmon UFSD
Cook I - Per Diem CMC
Team Member (Full Time & Part Time Storewide Opportunities)
R&D Meat Food Scientist
Job Description
Working as a Meat Manager in Warwick, NY
There are 17 Meat Manager opportunities available in Warwick, NY all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Warwick, NY
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