Meat Manager Jobs in Jersey City, NJ (93)
Chief Operating Officer
Sr. Family Foods Manager- Dry Cured Professional
Sales Consultant- Brooklyn, Queens, Manhattan
Junior Sous Chef
Vice President of Sales
Staff Accountant
General Manager
ELIGIBILITY WORKER
Fairway - Meat Manager Salary Range $18.00 - $37.00/hr
Deli Manager
Price Rite - Meat Supervisor
Meat Butcher
Meat Packer
Butcher - Commissary
Deli Associate
Chief Butcher
BOH-Chef de Cuisine
SBN - Executive Sous Chef
BOH-Sous Chef
SOUS CHEF
Sous Chef
Chef de Partie Butcher
Food Service Cook
ABS - BUTCHER BLOCK CLERK
Food Service Worker II
Food Inspector 1 (NY HELPS) - NY County
Server/Waiter/Waitress
Sous Chef - La Mercerie
Food Inspector Trainee 1 (NY HELPS)
R&D Meat Food Scientist
Senior Counsel (Construction Defect)
Senior Counsel
Meat Manager Salary in Jersey City
Meat Managers working in Jersey City, NJ make an average annual salary of $46K and a maximum annual salary of around $62K.
Job Description
Working as a Meat Manager in Jersey City, NJ
There are 93 Meat Manager opportunities available in Jersey City, NJ all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Jersey City, NJ
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