Meat Manager Jobs in Gray, ME (17)
Chief Lending Officer - Lyons, Nebraska, or Flexible Location in Eastern Nebraska
Part time Housekeeper
FT Seafood Lead
Assistant Meat Manager
Assistant Deli Manager
Meat Cutter and Wrapper
Bakery Manager
Assistant Bakery Manager
Produce Associate
Prepared Food Team Member
Café Associate
Baker and Packager Associate
DC QA Inspection Coordinator II - Food Safety
Cook CD - Standard
Cook CD - Standard
Produce Team Member
Kitchen Leader
Line Cook
Team Member (Full Time & Part Time Storewide Opportunities)
R&D Meat Food Scientist
Job Description
Working as a Meat Manager in Gray, ME
There are 17 Meat Manager opportunities available in Gray, ME all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Gray, ME
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