Meat Manager Jobs in Dover, NH (13)
Whole Foods Storewide Team Member (Flexible Hours – Full & Part Time)
SENIOR CATEGORY MANAGER - DELI & BAKERY - CORPORATE
Food Service Supervisor
Deli Manager Trainee (H)
Food Service Associate
Kitchen Leader
Lead Line Cook - Epoch Restaurant & Bar
Quality Assurance - Seabrook, NH
Sous Chef - Epoch Restaurant & Bar
Produce associate Portsmouth
Front End- Cashier/Bagger
Commissary Contractor Monitor
Team Member (Full Time & Part Time Storewide Opportunities)
R&D Meat Food Scientist
Team Member (Full Time & Part Time Storewide Opportunities)
Kitchen Leader
Job Description
Working as a Meat Manager in Dover, NH
There are 13 Meat Manager opportunities available in Dover, NH all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Dover, NH
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