Meat Manager Jobs in Bridgewater, MA (14)
Outside Sales Rep
Meat Team Leader (Department Manager)
Manager Category & Innovation - Meat and Seafood
Senior Production Manager
Sales Consultant - Boston, MA
General Manager
Area Manager
REGIONAL SALES MANAGER
Supervisory CBP Agriculture Specialist
Price Rite - Cashier/General Clerk
Warehouse Associate
Sales Representative (REMOTE BASED IN TRI CITIES/WALLA WALLA)
DIET AIDE
R&D Meat Food Scientist
Maintenance Manager, Production Maintenance
Facilities Maintenance Supervisor
Senior Counsel (Construction Defect)
Job Description
Working as a Meat Manager in Bridgewater, MA
There are 14 Meat Manager opportunities available in Bridgewater, MA all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Bridgewater, MA
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