Meat Manager Jobs in Adams, MA (11)
Senior Meat Cutter
Food Service Supervisor
Line Cook
Food Service Associate
Food Inspector Trainee 1 (NY HELPS)
Produce Associate
Prepared Food Team Member
Café Associate
Executive Chef
Kitchen Leader
DIETARY AIDE/DISHWASHER
R&D Meat Food Scientist
Senior Counsel (Construction Defect)
Senior Counsel
Job Description
Working as a Meat Manager in Adams, MA
There are 11 Meat Manager opportunities available in Adams, MA all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Adams, MA
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.