Line Cook Jobs in Springport, MI (10)
Certified Dietary Manager (CDM)
Certified Dietary Manager (CDM)
Certified Dietary Manager (CDM)
Certified Dietary Manager (CDM)
Physical Therapist / $10K SIGN ON BONUS
Remote Sous Chef, Maniilaq Health (Wage DOE & Benefits - Housing/Meals Provided - Kotzebue, AK)
Director of Supply Chain
Sales Representative
Production Supervisor
Service Assistant
Captain - Customer Service
Facilities Specialist (Remote in Beech Gro
Senior Infrastructure Automation Engineer
Job Description
Working as a Line Cook in Springport, MI
There are 10 Line Cook opportunities available in Springport, MI all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Springport, MI
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