Line Cook Job in Spring Green, WI (1)
Line Cook
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Job Description
Working as a Line Cook in Spring Green, WI
There is 1 Line Cook opportunity available in Spring Green, WI all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Spring Green, WI
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