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Line Cook Jobs in North Myrtle Beach, SC (3)

Crew Member - $12-$14/hr - Shallotte - Urgently Hiring

Taco Bell
Shallotte, NC
New
Part-Time
Hourly
Eco-Friendly
Icon: salary
$12 - $14 / hour

Licensed Inside Sales Representative REMOTE-Allstate

Skills for Chicagoland's Future
🌎 Remote
Part-Time
Remote
Hourly
401(k)
Education
Icon: salary
$17.50 / hour

Senior Site Reliability Engineer

Ice Services
🌎 Remote
Remote

Senior Automation Engineer

Ice Services
🌎 Remote
New
Remote

Certified Pool Operator

Sea Mist Resorts
Myrtle Beach, SC
New
Hospitality

Captain

Dave & Buster
Myrtle Beach, SC
New
Hourly
401(k)
Dental Insurance
Vision Insurance

Job Description

Working as a Line Cook in North Myrtle Beach, SC

There are 3 Line Cook opportunities available in North Myrtle Beach, SC all with unique requirements.

A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.

Line Cook jobs near North Myrtle Beach, SC

  • Myrtle Beach, SC
  • Conway, SC
  • Shallotte, NC

Line Cooks in North Myrtle Beach, SC Resume Data

Average Experience for Line Cooks in North Myrtle Beach, SC

  • 6-10 years: 34%
  • More than 10 years: 33%
  • 3-5 years: 21%
  • 1-2 years: 7%
  • Less than 1 year: 5%

Educational Background for Line Cooks in North Myrtle Beach, SC

  • Diploma: 76%
  • Associates: 15%
  • Bachelors: 8%
  • Masters: 0%

Top Skill for Line Cooks in North Myrtle Beach, SC

  • Cooking skills: Basic food preparation: 19%
  • Work style: Reliability: 19%
  • Food safety: 16%
  • Customer focus & orientation: 13%
  • Attention to detail: 7%
  • Sales skills: 6%
  • Customer service: 5%
  • Food service: Customer situations: 5%
  • Supervisory skills: Motivating & assessing employees: 5%
  • Retail customer service: 4%

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