Line Cook Jobs in Hoschton, GA (20)
Restaurant Shift Leader (Full-Time)
Social Media Manager (DC) - bread & Butter PR
Territory Sales Manager - Midwest (Remote)
Service Leader
Dishwasher
Dishwasher
Dishwasher
Dishwasher
Dishwasher
Dishwasher
Dishwasher
Dishwasher
Dishwasher
House Cleaner
Busser
Dishwashers
Territory Sales Manager - Midwest (Remote)
Apprentice General Manager
General Manager
General Manager
General Manager of Food & Beverage Operations - Atlanta United and Atlanta Falcon Training Facility
DQ Soft Serve Smiles
VB Team Member
Job Description
Working as a Line Cook in Hoschton, GA
There are 20 Line Cook opportunities available in Hoschton, GA all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Hoschton, GA
Line Cooks in Hoschton, GA Resume Data
Average Experience for Line Cooks in Hoschton, GA
- 6-10 years: 34%
- 3-5 years: 27%
- More than 10 years: 26%
- 1-2 years: 8%
- Less than 1 year: 4%
Educational Background for Line Cooks in Hoschton, GA
- Diploma: 73%
- Associates: 14%
- Bachelors: 13%
- Masters: 1%
Top Skill for Line Cooks in Hoschton, GA
- Work style: Reliability: 20%
- Cooking skills: Basic food preparation: 16%
- Customer focus & orientation: 15%
- Food safety: 12%
- Attention to detail: 10%
- Work motivation: 6%
- Sales skills: 6%
- Customer service: 5%
- Warehouse safety: 5%
- Food service: Customer situations: 4%
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