Line Cook Jobs in Churchville, NY (9)
Dishwasher
Dishwasher
Dishwasher
Dishwasher
Dishwasher
Dishwasher
Resident Care Assistant
Azure Technical Lead
Restaurant Line Cook
General Manager
Regional Director, Bureau of Food Safety and Community Sanitation
Clerical Associate, Bureau of Food Safety and Community Sanitation
Job Description
Working as a Line Cook in Churchville, NY
There are 9 Line Cook opportunities available in Churchville, NY all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Churchville, NY
Line Cooks in Churchville, NY Resume Data
Average Experience for Line Cooks in Churchville, NY
- 6-10 years: 38%
- More than 10 years: 29%
- 3-5 years: 24%
- 1-2 years: 7%
- Less than 1 year: 3%
Educational Background for Line Cooks in Churchville, NY
- Diploma: 77%
- Associates: 14%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Line Cooks in Churchville, NY
- Work style: Reliability: 21%
- Cooking skills: Basic food preparation: 20%
- Food safety: 16%
- Customer focus & orientation: 13%
- Attention to detail: 7%
- Food service: Customer situations: 6%
- Customer service: 5%
- Sales skills: 5%
- Work motivation: 4%
- Mechanical knowledge: 4%
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.