Line Cook Jobs in Pittsford, NY (4)
General Manager
Captain/Lead Server (Irondequoit Campus)
Dining Room Captain (Webster Campus)
Regional Director, Bureau of Food Safety and Community Sanitation
Clerical Associate, Bureau of Food Safety and Community Sanitation
Senior Software Engineer (Remote)
Culinary Experience Cook
Job Description
Working as a Line Cook in Pittsford, NY
There are 4 Line Cook opportunities available in Pittsford, NY all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
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Line Cook jobs near Pittsford, NY
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