Executive Chef Jobs in Haverhill, MA (25)
Operations Analyst
BF Kitchen Epping
Epping, New Hampshire
New
Kitchen Associate
Ascend Wellness Holdings
Amesbury, MA
Food Service
Entry Level Sales - Flexible Schedules - Work from Home
Vector Marketing
🌎 Remote
Part-Time
Remote
$27.50 / hour
Entry Level Work Sales Reps Work from Home Remotely
Vector Marketing
🌎 Remote
Part-Time
Remote
$27.50 / hour
Entry Level Sales - Flexible Schedules - Work from Home
Vector Marketing
🌎 Remote
Part-Time
Remote
$27.50 / hour
Physician / New Hampshire / Locum Tenens / No Call, Loan Forgiveness Job
The Curare Group
Manchester, NH
‌
Physician / ObGyn / New Hampshire / Permanent / No Call, Loan Forgiveness Job
The Curare Group
Manchester, NH
New
‌
VIP Catering Executive Chef - Boston University, GSU Catering
AECOM
Stoneham, Massachusetts
Hourly
Food Service
Health Insurance
‌
Merchandising Department Supervisor
The TJX Companies
Woburn, Massachusetts
New
Part-Time
Hourly
Flexible Schedule
$16 - $16.50 / hour
‌
Chef Director- Educational Dining
NEXDINE Hospitality
Malden, Massachusetts
Food Service
Dental Insurance
Vision Insurance
$80k - $85k / year
‌
Territory Sales Manager
Kitchen & Floor Decor
Woburn, Massachusetts
Part-Time
$70k - $150k / year
‌
Chief Executive Officer at UTEC
On-Ramps
Lowell, Massachusetts
New
Vision Insurance
$200k - $225k / year
‌
Brand Program Coordinator
Global Partners
🌎 Remote
Remote
401(k)
Dental Insurance
Education
‌
Part Time Lunch and Dinner Cook
RiverWoods Exeter
Exeter, NH
New
Part-Time
Food Service
Flexible Schedule
‌
Kitchen Utility/ Dishwasher - Full-Time
RiverWoods Exeter
Exeter, NH
New
Hourly
Food Service
Dental Insurance
$16.50 / hour
‌
Dishwasher - Per Diem
RiverWoods Manchester
Manchester, NH
New
Hourly
Food Service
$15 / hour
‌
Pizza Cook - Woburn
Sally's Apizza
Winchester, MA
New
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
$17 - $24 / hour
‌
Diet Aide
Erickson Senior Living
Peabody, MA
New
Part-Time
401(k)
Vision Insurance
$16.30 / hour
‌
Prep Cook - Tewksbury Hospital
ARAMARK
Tewksbury, MA
Hourly
Food Service
Dental Insurance
Vision Insurance
Parental Leave
$20.43 / hour
‌
Floating Aide
Magical Beginnings
Middleton, MA
New
Dental Insurance
Vision Insurance
Parental Leave
$16 - $20 / hour
‌
Private Duty Home Health Aide
Erickson Senior Living
Peabody, MA
New
Hourly
Hospitality
401(k)
PTO
Dental Insurance
Vision Insurance
$18.50 - $21 / hour
‌
Private Duty Home Health Aide
Erickson Living
Peabody, MA
New
Hourly
Hospitality
401(k)
PTO
Dental Insurance
Vision Insurance
$18.50 - $21 / hour
‌
Driver - Tewksbury Hospital
Aramark
Tewksbury, MA
New
Hourly
Driver
Dental Insurance
Vision Insurance
Parental Leave
$21.52 / hour
‌
Line Cook
Corporate-Chefs
Chelmsford, MA
New
Food Service
401(k)
Education
$22 - $23 / hour
‌
Food Service Worker
Corporate-Chefs
Westford, MA
Food Service
401(k)
Education
$19 - $20 / hour
‌
Security Officer Unarmed - Urgent Hiring!
Jobletics Pro
Andover, MA
New
Part-Time
Hourly
Hospitality
‌
Carpentry Crew
Archadeck Outdoor Living
Burlington, MA
Hourly
$500 sign-on bonus
$66 / hour
Job Description
Working as an Executive Chef in Haverhill, MA
There are 25 Executive Chef opportunities available in Haverhill, MA all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Haverhill, MA
Executive Chefs in Haverhill, MA Resume Data
Average Experience for Executive Chefs in Haverhill, MA
- More than 10 years: 69%
- 6-10 years: 25%
- 3-5 years: 5%
- Less than 1 year: 1%
- 1-2 years: 1%
Educational Background for Executive Chefs in Haverhill, MA
- Bachelors: 36%
- Associates: 31%
- Diploma: 26%
- Masters: 7%
- Doctorate: 0%
Top Skill for Executive Chefs in Haverhill, MA
- Cooking skills: Basic food preparation: 23%
- Food safety: 21%
- Work style: Reliability: 10%
- Customer focus & orientation: 8%
- Attention to detail: 8%
- Supervisory skills: Motivating & assessing employees: 8%
- Restaurant manager: 7%
- Verbal communication: 6%
- Management & leadership skills: Impact & influence: 5%
- General manager (hospitality): 4%
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