Remote Sous Chef: Lead Menu Creation & Kitchen Ops
Unavailable
🌎 Remote
New
Remote
Food Service
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Executive Chef 2
Sodexo SA
New London, NH
Food Service
Dental Insurance
Vision Insurance
Education
$64.6k - $83.6k / year
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FLOATING EXECUTIVE CHEF - ORLANDO, FL
Compass Group, North America
Concord, NH
New
Food Service
Parental Leave
$75k - $95k / year
‌
Higher Education Campus Executive Chef
American Dining Creations
Hooksett, NH
Food Service
$90k / year
‌
Culinary Supervisor - Bank of New Hampshire Pavilion
Legends Global
Gilford, NH
‌
Culinary Supervisor - Bank of New Hampshire Pavilion
ASM Global
Gilford, NH
Part-Time
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Head Chef
Cooper Hill Pizzeria
Northwood, NH
Hourly
Food Service
$24 - $24 / hour
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Floating Chef Manager
NexDine
Concord, NH
Hourly
Food Service
Dental Insurance
Vision Insurance
$70k - $80k / year
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Line Cook
Evviva Trattoria
Concord, NH
Food Service
$16 - $22 / hour
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Senior Specialist, Operations
Chef Ann Foundation
🌎 Remote
Remote
Dental Insurance
Vision Insurance
$92.7k - $128.4k / year
‌
Traveling Chef | Part Time | Remote
Oak View Group
🌎 Remote
Part-Time
Remote
Hourly
Food Service
Flexible Schedule
$35 - $35 / hour
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Executive Sous Chef
Pyramid Global Hospitality
Manchester, NH
New
Part-Time
Food Service
401(k)
Vision Insurance
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Sous Chef - Scratch Kitchen
Gecko Hospitality
Amherst, NH
New
Food Service
$60k / year
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Sous Chef
RiverWoods Exeter
Manchester, NH
New
Food Service
Dental Insurance
Education
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SOUS CHEF - Pittsburgh, PA
Compass Group, North America
Concord, NH
New
Hourly
Food Service
$2,500 sign-on bonus
Parental Leave
$60k - $65k / year
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Chef Manager - Sign on Bonus!
NexDine Hospitality
Tilton, NH
Hourly
Food Service
$1,000 sign-on bonus
Dental Insurance
Vision Insurance
$70k / year
‌
Chef Manager - Sign on Bonus!
NexDine
Tilton, NH
Hourly
Food Service
$1,000 sign-on bonus
Dental Insurance
Vision Insurance
$70k / year
‌
EXECUTIVE CHEF II
Compass Group, North America
Concord, NH
New
Food Service
Parental Leave
Job Description
Working as an Executive Chef in Concord, NH
There are 171 Executive Chef opportunities available in Concord, NH all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.