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Executive Chef Jobs in Fulshear, TX (156)

Kitchen Manager

BoomerJack's Grill
Katy, TX
Food Service
401(k)
PTO
Dental Insurance
Vision Insurance

Shift Leader

Torchy's Tacos
Cypress, TX
Hourly
Hospitality
PTO
Vision Insurance
Icon: salary
$19 - $22 / hour

Host/Hostess

North Italia
Katy, TX
Part-Time
Hospitality
Dental Insurance
Vision Insurance
Icon: salary
$11 - $14 / hour

Temporary Worker - Kitchen Worker - Berry Center

Cypress-Fairbanks ISD
Cypress, TX
New
Part-Time
Hourly
Food Service
Flexible Schedule
Icon: salary
$15 / hour

Steakhouse Sous Chef

Goodwin Recruiting
Sugar Land, Texas
New
Food Service

Sushi Chef

Sushi Masa
Sugar Land, TX
New
Food Service
‌

SHIFT SUPERVISOR (FULL TIME)

Compass Group USA
Sugar Land, Texas
New
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$15 / hour
‌

Prep Cook

North Italia
Katy, Texas
Part-Time
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$14 - $18.25 / hour
‌

Dishwasher SCG College Station

Star Cinema Grill & Culinary Khancepts
Richmond, TX
Food Service
401(k)
Dental Insurance
‌

Dishwasher

Sugar Creek Country Club
Sugar Land, TX
Food Service
‌

Dishwasher SCG Missouri City

Star Cinema Grill & Culinary Khancepts
Missouri City, TX
Food Service
401(k)
Dental Insurance
‌

DISHWASHER (FULL TIME)

Compass Group
Katy, TX
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$15 / hour
‌

DISHWASHER (FULL TIME)

Compass Group, North America
Cypress, TX
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$15 / hour
‌

Dishwasher

Benihana
Sugar Land, TX
Food Service
‌

Executive Chef

WHISKEY CAKE VERDE PARC
Katy, TX
New
Food Service
‌

Executive Chef - Senior Living | Bonus Eligible

Frontier Management (OR)
Sugar Land, TX
Food Service
‌

Sous Chef

Lazy Dog Restaurant & Bar
Stafford, TX
Food Service
401(k)
Dental Insurance
Vision Insurance
Icon: salary
$65k - $75k / year
‌

Senior Sous Chef - High-Volume, From-Scratch & Growth

Lazy Dog Restaurant & Bar
Stafford, TX
Food Service
‌

Messina Hof Harvest Green General Manager

Messina Hof Wine Cellars
Richmond, TX
Hospitality
‌

Dining Room Attendant / Server

The Legacy at Falcon Point
Katy, TX
Hospitality
Health Insurance
‌

Culinary Assistant Project Manager

Cotton Culinary
Katy, TX
Part-Time
Icon: salary
$20 - $20 / hour
‌

Culinary Assistant Project Manager

Cotton Holdings
Katy, TX
New
Part-Time
Icon: salary
$20 / hour
‌

SHIFT SUPERVISOR (FULL TIME)

Compass Group, North America
Sugar Land, TX
New
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$15 / hour
‌

Back Server/Busser

North Italia
Katy, TX
Part-Time
Food Service
Dental Insurance
Vision Insurance
‌

Host/Hostess

Fox Restaurant Concepts
Katy, TX
New
Part-Time
Hospitality
Dental Insurance
Vision Insurance
Icon: salary
$11 - $14 / hour
‌

Assistant Manager

Katy-Richmond
Richmond, TX
Icon: salary
$45k / year
‌

General Manager

Katy-Richmond
Richmond, TX
Icon: salary
$55k / year
‌

Catering & Banquets Captain, BERRY CENTER

Cypress-Fairbanks Independent School District (TX)
Cypress, TX
New
Part-Time
Hourly
Food Service
Icon: salary
$20.09 / hour
‌

Catering & Banquets Captain, BERRY CENTER

Cypress-Fairbanks ISD
Cypress, TX
New
Part-Time
Hourly
Food Service
‌

Catering & Banquets Captain, BERRY CENTER

Young World Physical Education
Cypress, TX
Part-Time
Hourly
Food Service
‌

Remote West Regional Executive Chef | Culinary Leadership

Aramark Student Nutrition
🌎 Remote
Remote
Food Service
‌

Remote Executive Chef | Senior Living Culinary Leader

NexDine
🌎 Remote
Remote
Food Service
‌

Remote Executive Chef & Kitchen Operations Lead

Faeth Therapeutics
🌎 Remote
Remote
Food Service

Job Description

Working as an Executive Chef in Fulshear, TX

There are 156 Executive Chef opportunities available in Fulshear, TX all with unique requirements.

An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.

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