Cook Jobs in Troy, MI (222)
Cook - On Call
Cook
Cook
Sous Chef/Lead Cook
Sous Chef/Line Cook
Cook
Cook
Cook
Line Cook / Prep Cook
Cook
Cook
Line Cook
Line Cook
Prep Cook
Line Cook
Line Cook
Prep Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
cook
Cook
Cook
Cook
Pantry Cook
Remote Cook - Tarmac
Remote Cook - Alpine
Cook - On Call
Job Description
Working as a Cook in Troy, MI
There are 222 Cook opportunities available in Troy, MI all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
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Cook jobs near Troy, MI
Cooks in Troy, MI Resume Data
Average Experience for Cooks in Troy, MI
- 6-10 years: 35%
- More than 10 years: 28%
- 3-5 years: 24%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Troy, MI
- Diploma: 80%
- Associates: 11%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Troy, MI
- Work style: Reliability: 24%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 12%
- Food safety: 11%
- Attention to detail: 10%
- Customer service: 6%
- Retail customer service: 6%
- Work motivation: 5%
- Food service: Customer situations: 5%
- Sales skills: 5%
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