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Cook Jobs in Richmond, IN (3)

Cook - starting at $16.00-$18.50/hr - Miamisburg - Urgently Hiring

Chuy's
Gratis, OH
New
Part-Time
Hourly
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$16 - $18.50 / hour

Restaurant Cook - starting at $16.00-$18.50/hr - Miamisburg - Urgently Hiring

Chuy's
Gratis, OH
New
Part-Time
Hourly
Food Service
Icon: salary
$16 - $18.50 / hour

Kitchen Cook - starting at $16.00-$18.50/hr - Miamisburg - Urgently Hiring

Chuy's
Gratis, OH
New
Part-Time
Hourly
Food Service
Icon: salary
$16 - $18.50 / hour

Cook – Flexible Hours & Career Training

Applebee's
🌎 Remote
New
Part-Time
Remote
Hourly
Food Service
Flexible Schedule
Icon: salary
$14.50 - $18 / hour

EVENT / CORPORATE COOK - Flexible & Consistent Opportunities

Chief of Staff
🌎 Remote
Part-Time
Remote
Hourly
Food Service

Assistant Cook, LTLC

South Middlesex Opportunity Council
🌎 Remote
New
Part-Time
Remote
Food Service
Dental Insurance
Vision Insurance
Education

Job Description

Working as a Cook in Richmond, IN

There are 3 Cook opportunities available in Richmond, IN all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Similar Jobs to Cook

Cook jobs near Richmond, IN

Cooks in Richmond, IN Resume Data

Average Experience for Cooks in Richmond, IN

  • 6-10 years: 33%
  • 3-5 years: 27%
  • More than 10 years: 25%
  • 1-2 years: 9%
  • Less than 1 year: 5%

Educational Background for Cooks in Richmond, IN

  • Diploma: 83%
  • Associates: 9%
  • Bachelors: 8%
  • Masters: 1%

Top Skill for Cooks in Richmond, IN

  • Work style: Reliability: 23%
  • Customer focus & orientation: 15%
  • Attention to detail: 13%
  • Food safety: 9%
  • Mechanical knowledge: 8%
  • Cooking skills: Basic food preparation: 8%
  • Verbal communication: 7%
  • Customer service: 7%
  • Sales skills: 7%
  • Retail customer service: 5%

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