Cook Jobs in Orem, UT (4)
Lead Line Cook - High West Refectory
Cook - Flexible Hours
Sous Chef
Chef General Manager
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Cooking School Sous Chef/Instructor
Mortgage Loan Originator - Cook & Lake County
Job Description
Working as a Cook in Orem, UT
There are 4 Cook opportunities available in Orem, UT all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Orem, UT
Cooks in Orem, UT Resume Data
Average Experience for Cooks in Orem, UT
- 3-5 years: 34%
- 6-10 years: 31%
- More than 10 years: 18%
- 1-2 years: 12%
- Less than 1 year: 5%
Educational Background for Cooks in Orem, UT
- Diploma: 75%
- Bachelors: 13%
- Associates: 11%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Orem, UT
- Work style: Reliability: 20%
- Customer focus & orientation: 18%
- Attention to detail: 14%
- Food safety: 9%
- Cooking skills: Basic food preparation: 9%
- Customer service: 9%
- Sales skills: 7%
- Retail customer service: 5%
- Mechanical knowledge: 5%
- Verbal communication: 5%
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