Cook Jobs in Mount Jackson, VA (30)
Cook / Cook Aide
Cook
Cook
Dietary Cook/Cook Aide
Cook
Cook
Cook
Cook
Experienced Cook
Line Cook
Cook / Dietary Aide
Kitchen / Cook / Food
Cook / Grill Operator
Line Cook - Full Time
Cook - James Madison University
Line Cook - Team Member
Prep Cook - Flexible Hours
Prep Cook - Harrisonburg Chili's
Line Cook - Harrisonburg Chili's
Line Cook - Immediate Opening
Prep Cook - Immediate Opening
Cook (Full-Time & Part-Time)
Lead Cook - Full-Time - Days
Grill Cook -Part Time - Days
Lead Cook - East Campus Dining Hall
Food Prep Worker II - Cook - East Campus Dining Hall
Pastry Chef Manager
Chef Supervisor - Pastry
Hourly Sous Chef
Sous Chef - James Madison University
Pantry Cook
Remote Cook - Tarmac
Remote Cook - Alpine
Job Description
Working as a Cook in Mount Jackson, VA
There are 30 Cook opportunities available in Mount Jackson, VA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Mount Jackson, VA
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