Cook Jobs in Kings Mountain, NC (11)
Cook - Entry Level
Cook - Customer Service
Cook - Immediate Opening
Cook - Team Member
Cook - Restaurant Crew Member
Cook - Restaurant Team Member
Restaurant Crew - Cook (Part-Time)
Loan Documentation Attorney
Executive Chef
Sous Chef
COOK (FULL TIME AND PART TIME)
Executive Chef/Dining Director
Job Description
Working as a Cook in Kings Mountain, NC
There are 11 Cook opportunities available in Kings Mountain, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Kings Mountain, NC
Cooks in Kings Mountain, NC Resume Data
Average Experience for Cooks in Kings Mountain, NC
- 6-10 years: 31%
- More than 10 years: 28%
- 3-5 years: 26%
- 1-2 years: 10%
- Less than 1 year: 6%
Educational Background for Cooks in Kings Mountain, NC
- Diploma: 83%
- Associates: 10%
- Bachelors: 7%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Kings Mountain, NC
- Work style: Reliability: 25%
- Customer focus & orientation: 18%
- Attention to detail: 11%
- Cooking skills: Basic food preparation: 8%
- Customer service: 8%
- Food safety: 7%
- Warehouse safety: 7%
- Mechanical knowledge: 5%
- Sales skills: 5%
- Retail customer service: 5%
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